How to Flash Freeze Bacon for Easy Storage and Frying
Gather Supplies – A flat surface that fits in the freezer, such as a cookie sheet, cutting board or plate. I used a Pyrex cutting board. I have mine pre-chilled but it is not a must. And Bacon.
Place a single layer of bacon onto the flat surface.
Place into freezer for an hour or until frozen.
Remove from freezer after completely frozen.
Carefully take bacon off of the flat surface. The bacon may have become slightly stuck to the surface.
Once the bacon has been removed from the flat surface place in a labeled freezer bag.
Now whenever you need bacon, whether it be just one piece or a whole bunch, it is easily on hand. ENJOY!